you can never go wrong with a freshly baked batch of cookies.
however instead of making a regular
batch of chocolate chip cookies,
i decided to add a little spin to the recipe.
CRANBERRY + WHITE CHOCOLATE COOKIES
(makes around 2 dozen cookies)
you will need:
-1/2 cup unsalted margarine or butter
-1/4 cup white sugar
-1/2 cup brown sugar
-1/2 tsp of salt
-1 tsp vanilla extract
-1 egg
-1 cup of all-purpose flour
-1/4 tsp of baking soda
- 1/3 cup walnuts
-1/3 cup dried cranberries
-1/3 cup white chocolate pieces
how to make:
1. pre-heat oven to 350 degrees.
2. in a bowl, cream together the butter, white sugar, and brown sugar.
3. add salt, vanilla, and egg to the mixture.
4. in a separate bowl mix the flour and baking soda together.
5. mix the flour mixture into the creamed mixture.
6. add in the walnuts, dried cranberries, and white chocolate.
7. mix all together!
8. sheet parchment paper onto a cookie sheet
9. place tbs sized balls of dough onto the cookie sheet
(make sure the balls of dough are
approximately 5 cm apart from each other).
10. bake cookies for 8-10 minutes, or until they are golden brown on the outside (bake cookies on middle rack).
11. once cookies are done let them cool for a bit,
then plate, and enjoy!
:)
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